In the Marina, but a few paces from the hotel, you will find the Bilo Idro restaurant, where exquisite seafood, meat specialties, salads and deserts are offered between May 15th and October 15th. Here, you can also taste and purchase our wines.
The restaurant is open from 9.00 am till 01.00 am. Guests can also choose from a sea pool live crabs and lobsters who will be cooked by using best Dalmatian recipes.
We have a unique under sea wine cellar with a submarine window view where we keep our archive wines and where we can organise wine degustations.
For more info and reservations feel free to contact us
